Pumpkin Cake/Bars

	4 eggs beaten
	1 c salad oil
	2 c sugar
	15 oz. can pumpkin
	1/2 t salt
	2 t cinnamon
	1 t baking soda
	1 t baking powder
	2 c flour
	optional: 1 c raisins or nuts

Preheat oven to 350 degrees. Grease and flour 13x9 cake pan (or, for
bars, a 13x9 and and 8x8, or 3 8x8's).
In large mixing bowl, beat eggs. Add oil and beat. Add sugar and beat.
Add pumpkin and beat. Add salt, cinnamon, baking soda, baking powder and
flour and beat.
If making bars, split batter into pans, for cake put all of batter into
13x9 pan. Bake 35-40 minutes at 350 degrees, until cake pulls away from
the edges.

Frosting

	2 c powdered sugar
	3 oz. cream cheese, soft (room temp.)
	6 T butter or margarine
	1 t milk
	1 t vanilla

Beat together all ingredients and frost cooled cake/bars.

M.M.